Ingredients
Yogurt
- Low-fat strawberry yogurt
- 100g quinoa
- 40g mixed fresh nuts (e.g. almonds, cashews, walnuts)
- 1 ripe banana
- 20g honey
How it's made!
- Rinse the quinoa under cold water and cook it according to the package instructions until it is tender.
- Once cooked, drain any excess water and set the quinoa aside to cool.
- In a mixing bowl, combine the cooked quinoa, low-fat strawberry yogurt, and sliced banana. Mix well to combine.
- Drizzle the honey over the top of the yogurt and quinoa mixture.
- Top the bowl with the mixed fresh nuts, and serve immediately.
- Enjoy your delicious and healthy yogurt and quinoa bowl with strawberries, nuts, banana, and honey as a satisfying breakfast or snack!
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